Certification From Field to Plate
Serving producers and processors, Pro-Cert is North America's leading certifier of organic, gluten-free and grass-fed products. Get CertifiedWe Believe …
… in using qualified inspectors and evaluators.
… in having real people at the end of your phone line.
… in providing an affordable, cost-effective certification program.
… in providing clients with access to all international markets.
Organic Certification
Gluten Free Certification
Grass Fed Certification
Who is Pro-Cert?
What is organic?
“Organic” is a claim referring to methods of agricultural production and food processing that minimize disruption of the natural environment, encourage the health and vitality of the soil, promote humane animal management and preserve ecological integrity.
This system is governed by federally mandated standards and regulations and prohibits the use of synthetic pesticides, synthetic fertilizers, synthetic hormones, genetic engineering, sewage sludge, and irradiation during crop production. These standards also forbid artificial food colours, flavours and sweeteners as well as many preservatives and processing aids used during processing or handling of organic products.
Organic is …
… No synthetic pesticides
… No chemical fertilizers
… No hormones or antibiotics
… No genetically modified organisms (GMO’s)
… Humane treatment of animals
… No synthetic preservatives
… No artificial colours, flavours or sweeteners
… Preservation of ecological integrity
Contact
Western Regional Office
Box 100A, RR#3, 475 Valley Road
Saskatoon, SK S7K 3J6
Ph: 306-382-1299
Fax: 306-382-0683
Email: info@pro-cert.org
Eastern Regional Office
#217 – 189 Kent Street W.
Lindsay, ON K9V 5G6
Ph: 705-374-5602
Fax: 705-408-1373
Email: infoebo@pro-cert.org